Baked BBQ Baby Back Ribs
This easy baked bbq baby back ribs recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Baked BBQ Baby Back Ribs
This easy baked bbq baby back ribs recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Step 1
- Preheat oven to 250 degrees F (120 degrees C).
- per in a small bowl until combined.
- Step 3
- Place ribs meat-side down on aluminum foil. Prick back of rib rack several times with a knife.
- Step 4
- Generously apply coating of dry rub to all sides of rib rack.
- Step 5
- With rib rack meat-side down, fold foil around it to create a tight seal. Transfer to sheet pan.
- Step 6
- Bake in preheated oven until tender and cooked through, about 2 hours. Remove and cool 15 minutes.
- Step 7
- Increase oven temperature to 350 degrees F (175 degrees C).
- Step 8
- Open foil, drain and discard any accumulated juices and fat. Brush barbeque sauce on all sides of rack.
- Step 9
- Place rack meat-side up and return to oven, leaving foil open. Bake for 10 minutes, remove from oven, and brush another layer of barbeque sauce on meat-side only. Repeat baking and brushing with sauce 4 more times, for a total of 50 minutes baking time.
- Step 10
- Cut rack into individual rib segments and serve with more barbeque sauce.
- Baked BBQ Baby Back Ribs
Tips for the Best Baked BBQ Baby Back Ribs
- Pre-heat & Prep: Always gather all ingredients before cooking baked bbq baby back ribs.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
