SOUTHERN FRIED CHICKEN
This easy southern fried chicken recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

SOUTHERN FRIED CHICKEN
Ingredients
Method
- STEP 1:
- In a large bowl combine all-purpose flour, garlic pepper, salt, paprika, and poultry seasoning.
- STEP 2:
- In a separate bowl, mix beaten eggs with milk and set aside.
- STEP 3:
- Place chicken pieces in the first bowl, then in the egg mixture, and again in the first bowl ( flour mixture ).
- STEP 4:
- Using a deep fryer, heat vegetable oil and brown the chicken on all sides.
- STEP 5:
- Drain it on paper towels. And serve it with hot sauce.
- ENJOY !
Tips for the Best SOUTHERN FRIED CHICKEN
- Pre-heat & Prep: Always gather all ingredients before cooking southern fried chicken.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





