Crockpot Beef Stew Recipe
This easy crockpot beef stew recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Crockpot Beef Stew Recipe
Ingredients
Method
- You will need these ingredients:
- lb. ground beef browned and drained
- lbs potatoes, diced large
- carrots, sliced
- onion, diced
- garlic clove minced (I had this on hand already)
- oz. can tomato paste
- cups water
- tsp. salt
- ¼ tsp. pepper
- tsp. onion powder
- tsp. dried oregano
- Directions:
- Brown the beef in a skillet on the stove-top, drain fat.
- Add the beef to the slow cooker along with the potatoes, onions, carrots, and garlic.
- In a small bowl whisk together the tomato paste, water, salt, pepper, onion powder, and oregano. Pour this mixture over everything in the slow cooker. Stir.
- How long do I cook poor man’s stew?
- Place the lid on the slow cooker and cook on low for 7-8 hours or until the potatoes are tender.
- Serve in bowls and enjoy!
- Adapted from themagicalslowcooker.com
Tips for the Best Crockpot Beef Stew Recipe
- Pre-heat & Prep: Always gather all ingredients before cooking crockpot beef stew recipe.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





