This easy shrimp scampi recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Shrimp Scampi
This easy shrimp scampi recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- If you want a nice and delicious recipe for shrimp scampi you got it! This recipe is just amazing! Check it out.
- You’ll Need:
- lb of peeled and deveined medium shrimp.
- tbsp of pure olive oil.
- tbsps of finely chopped garlic.
- ½ cups of white wine.
- ½ fresh lemon juice.
- tsp of Italian seasoning.
- ¾ cup of softened butter.
Instructions
- tbsp of parsley.
- ½ cup of freshly grated parmesan cheese.
- How to:
- Heat the olive oil in a large skillet and cook the shrimp until tender then turn off the heat.
- Mix in the chopped garlic and cook for 2 to 3 minutes.
- Pour in the white wine and lemon juice and cook until it reduces to half then mix in the italian seasoning.
- Over low heat, add the butter, parsley and season with salt and pepper.
- Sprinkle the grated parmesan cheese and voila!
- Simple, easy and cheesy! I serve this over rice or pasta, feel free to serve it as you like. Give it a shot , you’ll like it.
Tips for the Best Shrimp Scampi
- Pre-heat & Prep: Always gather all ingredients before cooking shrimp scampi.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
