This easy peanut butter cookies recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Peanut Butter Cookies
This easy peanut butter cookies recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- /2 cup butter softened
- /2 cup butter flavored shortening
- cup white sugar
- cup packed brown sugar
- eggs
- cup creamy peanut butter
- tsp vanilla extract
- /2 cups all-purpose flour
- tsp baking soda
- tsp salt
Instructions
- Preheat oven to 375 degrees F.
- Cream the butter, shortening, and sugars. Blend in the eggs and vanilla. Add peanut butter, mix till smooth and creamy. Add dry ingredients and stir (by hand) until well blended.
- Roll dough into balls. Place 2-3 inches apart on cookie sheets. Make criss-cross pattern with fork.
- Bake 6-8 minutes until set, but not hard. Do not over bake. Remove from cookie sheet to cooling rack.
Tips for the Best Peanut Butter Cookies
- Pre-heat & Prep: Always gather all ingredients before cooking peanut butter cookies.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.