Southern Style Dirty Rice

Delicious homemade Southern Style Dirty Rice recipe, easy to prepare and full of flavor!

Southern Style Dirty Rice

Delicious homemade Southern Style Dirty Rice recipe, easy to prepare and full of flavor!

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Prep Time 15 minutes mins

Cook Time 25 minutes mins

Total Time 40 minutes mins

Servings: 4 servings

Course: Main Course

Cuisine: Southern

Ingredients Method

Ingredients

  

• dash of paprika on top for taste
• What you Do:
• Brown ground beef in large skillet on medium-high heat, make sure you ground it up in very small pieces, then drain and set aside. In a large saucepan bring water to a boil add all the seasonings and butter stir until mixed. Then add the meat and rice; return to a boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes. Fluff with fork before serving. Dash with paprika and enjoy!
• Cooking Note: I was trying to get the same results from a box of Zatarain's so that my family could cut back on cost since this is a meal we love to eat. I also was trying to keep it at the same time  frame. I think this was a very close result! You could use fresh peppers and onion. For my quick version I didn't.
• This make's 8-12, 1 cup servings. We like left overs in my house!!

See also  Chicken Fried Steak

Method

 

1. Follow standard preparation and cooking steps for Southern Style Dirty Rice.

Tips for the Best Southern Style Dirty Rice

• Pre-heat & Prep: Always gather all ingredients before cooking southern style dirty rice.
• Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.