Cheesy Ground Beef Rice Casserole
Delicious homemade Cheesy Ground Beef Rice Casserole recipe, easy to prepare and full of flavor!

Cheesy Ground Beef Rice Casserole
Ingredients
Method
- Preheat oven to 350° F
- Spray a skillet with cooking spray and turn on the heat to high
- Roast the onions for a few minutes
- Add ground beef and garlic, brown the ground beef completely, turn heat to medium
- Spice with salt, pepper and oregano how you like it
- Add rice, peas tomato sauce, 1 cup cheese and broth, let simmer for 3 minutes
- Transfer everything into a casserole dish and bake for 15 minutes
- Meanwhile combine the rest of the cheese with the sour cream
- After 15 minutes bring the cheese/sour cream mixture on top of you casserole and bake for another 15 minutes
Tips for the Best Cheesy Ground Beef Rice Casserole
- Pre-heat & Prep: Always gather all ingredients before cooking cheesy ground beef rice casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





