PAULA DEEN’S 5 MINUTE FUDGE
Delicious homemade PAULA DEEN’S 5 MINUTE FUDGE recipe, easy to prepare and full of flavor!
PAULA DEEN'S 5 MINUTE FUDGE
Delicious homemade PAULA DEEN'S 5 MINUTE FUDGE recipe, easy to prepare and full of flavor!
Ingredients
Method
- Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly.
- Add in chocolate chips; cook until melted.
- Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
- Pour into a 8-inch pan.
- Cool cut into squares.
Tips for the Best PAULA DEEN’S 5 MINUTE FUDGE
- Pre-heat & Prep: Always gather all ingredients before cooking paula deen’s 5 minute fudge.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
