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STRAWBERRY CHEESECAKE SALAD

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This is definitely a keeper!!! When was the last time you had this for dessert!!! How about probably never! Be the first to serve it!!!

Ingredients:
12 oz. whipped topping
1 small package of cheesecake pudding (just the powder, don’t add the milk)
3 (6 oz) strawberry yogurts (I used Yoplait)
1 lb fresh strawberries, sliced
3 bananas, sliced (add just before serving or they brown)
miniature marshmallows (add just before serving)

See also  CLASSIC TOMATO SANDWICH

Directions:
Thaw whipped topping and in a large salad bowl stir together whipped topping, yogurts, and pudding powder. Let this set up in the fridge for at least an hour before serving. Wash and slice strawberries. You can add strawberries to salad or wait to add them with sliced bananas and marshmallows just before serving. Keep refrigerated.

Serves about 10.

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