Sweet and Savory = Yummy!
Need: 2 packets Dry Italian Dressing Mix
1/2 Cup Brown Sugar (see recipe below for Sugar Free Brown Sugar)
6-8 Chicken thighs (You can use any chicken pieces, skin on)
Preheat oven to 350 deg.
Line a metal rimmed baking sheet or pan with foil.
Place brown sugar and seasoning packets in a large Ziploc freezer bag and shake to mix.
Add chicken pieces to bag and coat.
Place chicken pieces on pan skin side up.
Bake for 35 minutes for thighs, longer for thicker breast pieces or until juices run clear.
Need: 2 packets Dry Italian Dressing Mix
1/2 Cup Brown Sugar (see recipe below for Sugar Free Brown Sugar)
6-8 Chicken thighs (You can use any chicken pieces, skin on)
Preheat oven to 350 deg.
Line a metal rimmed baking sheet or pan with foil.
Place brown sugar and seasoning packets in a large Ziploc freezer bag and shake to mix.
Add chicken pieces to bag and coat.
Place chicken pieces on pan skin side up.
Bake for 35 minutes for thighs, longer for thicker breast pieces or until juices run clear.
