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Mississippi Comeback Sauce

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Makes a pint jar full.

– 1 cup mayonnaise
– 1/4 cup ketchup
– 1/4 cup chili sauce
– 1 tsp Dijon mustard
– 1 tsp onion powder
– 1 tsp garlic powder
– 2 teaspoons Worcestershire sauce
– 1/2 teaspoon ground black pepper
– 1/2 teaspoon Tabasco sauce
– 1/4 cup olive oil
– juice of one lemon

See also  French Meat Pie

Mix all ingredients well and store in refrigerator overnight. It needs to sit to let the flavors become “acquainted”.

Use on EVERYTHING (except cheerios)!

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