Sausage biscuit casserole
Delicious homemade Sausage biscuit casserole recipe, easy to prepare and full of flavor!
Sausage biscuit casserole
Delicious homemade Sausage biscuit casserole recipe, easy to prepare and full of flavor!
Ingredients
Method
- Pour egg mixture over biscuits and gentle combine until all biscuits are covered with egg mixture. Set aside for 20-30 minutes.
- Cook sausage and crumble. While cooking sausage set oven to 400°
- Mix sausage and cheese in biscuits mixture. Bake in 400° oven for 22 minutes.
Tips for the Best Sausage biscuit casserole
- Pre-heat & Prep: Always gather all ingredients before cooking sausage biscuit casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
