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Looks delicious ! OLD FASHIONED BEEF STEW

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Ingredients

1 kg Braising beef

3Carrots

100 g button mushrooms

1Onion

1Tomato

50 cl Red wine

20 g Butter

1Beef bouillon cube

1.5 tsp. tablespoons maple syrup

1.5 tsp. Soup Tomato concentrate

1 tsp. Soup Cream

1Bouquet Garni

Salt

Pepper

Preparation steps

Cut the beef into pieces. Peel the onion and chop it. Peel the carrots and cut theem into rings. Clean the mushrooms and slice them. Cut the tomato into pieces. Mix the bouillon cube with 50 cl of water.

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In a casserole dish, melt the butter. Brown the beef pieces. Add the onions, mushrooms and carrots. Add salt and pepper.

Add the tomato and the tomato puree, mix. Pour the maple syrup, mix. Moisten with red wine and broth, add the bouquet garni. Mix well.

Let the sauce reduce for a feew minutes. Add the crème fraîche and mix. Serve hot.

Tip: You can also add a few baby onions to the casserole dish.

7 Comments

  1. Debbie Hampton
  2. Judy
  3. William Pittman
  4. Maria Jupin

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