Go Back
Hot peach cobbler right out of the oven Recipe Image

Hot peach cobbler right out of the oven

This easy hot peach cobbler right out of the oven recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • You’ll Need:
  • ½ cup of unsalted butter.
  • cup of all-purpose flour.
  • cups of sugar divided.
  • tbsp of baking powder.
  • pinch of salt.
  • cup of milk.
  • undrained cans of peaches . 15 ounces each
  • tbsp of lemon juice.

Method
 

  1. ground cinnamon or nutmeg (optional).
  2. How to:
  3. Place the butter in a 9×13 baking dish and melt it in the oven.
  4. In a medium bowl, mix together the flour, 1 cup of sugar, baking powder, salt, and milk and stir until well combined then pour over the melted butter.
  5. In a medium saucepan, boil 1 cup of sugar, peaches, and lemon juice over high heat and stir constantly.
  6. Top the batter with the peaches mixture and pour the juice over the top. If you want, sprinkle some cinnamon or nutmeg over the top.
  7. In a preheated oven to 375°, bake for 40 to 45 minutes.
  8. Enjoy!
  9. Easy, peasy, and yummy! I love serving this warm, but you can cool it if you want to. I’m sure that you will love this dessert, give it a shot and let me know what you think.