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Henny Butter Shrimp Recipe Image

Henny Butter Shrimp

This easy henny butter shrimp recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American

Ingredients
  

  • Lb Shrimp
  • /2 Cup of Hennesy
  • /2 Stick Butter
  • Tbs Cajun Seasoning
  • Tbs Brown Swerve or Brown Sugar Substitute
  • /2 Tbs Minced Garlic
  • /2 Tbs Red Pepper Flakes
  • Tsp Onion Powder
  • White Pepper To taste Black pepper works as well
  • Parsley

Method
 

  1. Once you have shrimp cleaned and deveined season with white pepper, onion powder and cajun seasoning then set aside.
  2. On high heat melt butter and add minced garlic. Toss shrimp in pan and cook on both sides until they turn pink for 4-5 minutes
  3. Pour Hennesy is pan and continue to toss shrimp. Your pan will begin to smoke. DON’T TRIP….its just the alcohol burning out.
  4. Add Brown swerve and crushed red pepper continuing to toss and coat shrimp in your Hennesy sauce as it thickens. Remove shrimp from pan and garnish with parsley.
  5. Enjoy !!