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Cheesy Beef & Cabbage Skillet Casserole Recipe Image

Cheesy Beef & Cabbage Skillet Casserole

This easy cheesy beef & cabbage skillet casserole recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • pound ground beef
  • medium cabbage cored and thinly sliced
  • can diced tomatoes 14.5 oz
  • can crushed tomatoes 14.5 oz
  • cups mozzarella cheese grated
  • medium onion diced
  • cloves garlic minced
  • tablespoons olive oil
  • teaspoon dried oregano or more, to taste
  • Sea salt and fresh ground pepper to taste

Method
 

  1. Preheat oven to 400°F.
  2. Heat olive oil in a large oven-proof skillet over medium heat. Add onions and cook until soft and translucent, 5-7 minutes. Add garlic and cook one minute more.
  3. Add ground beef and cook until no longer pink. Add cabbage, crushed and diced tomatoes, oregano, and salt and pepper and saute until cabbage is wilted, about 10 minutes.
  4. Top with grated cheese and bake for 15 minutes. Enjoy!