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Baked Macaroni and Cheese Recipe Image

Baked Macaroni and Cheese

This easy baked macaroni and cheese recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Ingredients Method

Ingredients
  

  • Baked Macaroni and Cheese
  • /3 cup milk of choice
  • large eggs
  • /4 tsp garlic salt
  • cups cheddar cheese shredded
  • cups mozzarella cheese shredded
  • tsp paprika
  • Instructions:

Method
 

  1. Bring a large pot of water to a boil. Add salt and macaroni, and cook until al dente.
  2. Drain and return to the pot. Add in the butter and stir until the butter is melted. Set aside.
  3. In a large bowl, mix together the evaporated milk, milk, eggs, and garlic salt until fully combined. In a separate bowl, mix together the cheeses.
  4. Preheat the oven to 375°F. Lightly spray a 9×13 inch baking pan.
  5. Layer 1/3 of the macaroni, then 1/3 of the cheese. Repeat with the remaining macaroni and cheese mixture. Pour the milk mixture over top.
  6. Sprinkle the paprika evenly on top.
  7. Bake in the preheated oven for 25-30 minutes.
  8. And Enjoy...!
  9. Don’t forget to share this great recipe with your Facebook friends!!