Banana Pudding Popsicles Recipe Image

Banana Pudding Popsicles

BySusan
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This easy banana pudding popsicles recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Banana Pudding Popsicles Recipe Image

Banana Pudding Popsicles

This easy banana pudding popsicles recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Southern
Ingredients Method

Ingredients
  

  • cups milk whole or 2%
  • /4 cup heavy cream
  • /2 tsp vanilla extract
  • /4 cups sugar
  • ripe bananas 2 whole and 2 sliced crosswise about 1 inch thick
  • vanilla wafers

Method
 

  1. In a saucepan on low heat, combine milk, cream, vanilla extract, and sugar. Heat until warm throughout. Remove from heat and let cool for 10-15 minutes.
  2. Pour the liquid into a blender. Add 2 whole bananas and blend the mixture until smooth.
  3. Place two slices of banana and two vanilla wafers each into popsicle mold, then pour the milk mixture into each mold.
  4. Place one popsicle stick in each mold, pushing it about half-way down. Freeze until firm, or about 8 hours.

Tips for the Best Banana Pudding Popsicles

  • Pre-heat & Prep: Always gather all ingredients before cooking banana pudding popsicles.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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