Chicken Stuffed Crescent Rolls
This easy chicken stuffed crescent rolls recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Chicken Stuffed Crescent Rolls
This easy chicken stuffed crescent rolls recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Preheat oven to
- Add cream cheese and both cans of soup to a medium pot and turn to medium heat.
- Add dressing mix and stir until well combined. Turn down to low heat.
- Pour most of the mixture into a large bowl, leaving enough in the pan to use as a gravy to put on the chicken bundles.
- Add the chicken and the green onions to the large bowl and mix together. Set aside.
- Separate the crescent roll dough and place the individual triangles on a cookie sheet.
- Scoop a spoonful of chicken mix onto the crescent roll dough and roll (we fold the left side in, right side in, and then roll towards the long point).
- Bake in the oven for 9-12 minutes.
- Serve warm and top with remaining gravy if desired.
Tips for the Best Chicken Stuffed Crescent Rolls
- Pre-heat & Prep: Always gather all ingredients before cooking chicken stuffed crescent rolls.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
