EASY PHILLY CHEESESTEAK SLIDERS
This easy easy philly cheesesteak sliders recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
EASY PHILLY CHEESESTEAK SLIDERS
This easy easy philly cheesesteak sliders recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Preheat oven to 350°
- In a small bowl mix together all “Everything Bagel Mix” ingredients. Store in an airtight container.
- In a separate small bowl, mix 2 Tablespoons melted butter with 2 Tablespoons Everything Bagel Mix. Set aside while making sandwiches
- In a medium skillet over medium-high skillet melt 2 Tablespoons butter. Add chopped vegetables and saute until tender and slightly golden around the edges. Set aside.
- In a large skillet over medium-high heat add 2 Tablespoons Olive Oil and 1 lb. of shaved Roast Beef. Cook until heated through and slightly grilled.
- Carefully cut dinner rolls in half, being careful to keep them together. creating a top and bottom.
- Place the bottom of the rolls in a 9 x 13 baking pan. Spread mayonnaise over the bottom of rolls.
- Top rolls with heated beef spread evenly over buns. Layer Provolone cheese over top of the meat.
- Sprinkle sauteed vegetables over cheese. Place in preheated oven for 8-10 minutes until cheese is melted.
- Remove from oven, add bun tops, brush with everything bagel butter. Return to oven for additional 5 minutes.
- Remove sliders from the oven. Cut into individual sandwiches. Serve.
- credit by : norinesnest.com
Tips for the Best EASY PHILLY CHEESESTEAK SLIDERS
- Pre-heat & Prep: Always gather all ingredients before cooking easy philly cheesesteak sliders.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
