Vegetable Beef Soup
This easy vegetable beef soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Vegetable Beef Soup
This easy vegetable beef soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Turn Instant Pot to Saute. When hot add 1 tbsp olive oil, add beef and stir. Once browning add onion and stir. Stir in seasonings. Pour in broth and scrape bottom of pot. Now add all veggies, bay leaf and paste.
- Stir and place lid on pot. Hit seal valve making sure it’s sealed Set on high pressure for 4 minutes. Once that is finished let pot naturally release for 10 min Release remaining pressure. Remove lid and stir Taste to see if seasonings need added to your taste. Ladle the deliciousness in a bowl and enjoy! Nothing is better than home made veggie soup, especially when it can be done this quickly. I make this for work and co workers are always asking what smells so good! I just smile..lol
- Last Step: Don’t forget to share!
Tips for the Best Vegetable Beef Soup
- Pre-heat & Prep: Always gather all ingredients before cooking vegetable beef soup.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
