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This easy strawberry cream cheese ice recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Strawberry Cream Cheese Ice

This easy strawberry cream cheese ice recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Prep Time 15

Cook Time 25

Total Time 40

Servings: 4 servings

Course: Main Course

Cuisine: American

pounds of strawberries
rows of graham crackers
cup cream cheese 249 mL
can Eagle Brand sweetened condensed milk
boxes of JELLO vanilla pudding 95 grams
cups milk 749ml
½ cups Cool Whip whipped cream
Preperation :
slice strawberries.
Line the bottom of a 9 x 13 baking sheet with graham crackers. About 6-7 cookies. Put aside. flat
Blend cream cheese / condensed milk in bowl. Beat with your mixer until smooth and creamy.
Add milk and pudding mixes. Keep mixing on low speed for 4-5 min.
Adding 2 c whip cream &; mix.
Pour half of mixture on the graham crackers.
Put a row of strawberries on it.
Adding line of graham crackers.
Cover with the rest of the cream mixture and another layer of strawberries.
Refrigerate for 6 to 8 h.
Serve and garnish with the remaining whipped cream and strawberries.
Enjoy !

Pre-heat & Prep: Always gather all ingredients before cooking strawberry cream cheese ice.
Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.