Hot fudge brownie bread sliced into rich chocolate loaf pieces

HOT FUDGE BROWNIE BREAD

BySusan
Jump to Recipe Print Recipe

Hot fudge brownie bread turns a simple brownie mix into a rich, fudgy chocolate loaf that is easy to slice and share.

Hot Fudge Brownie Bread

A rich, fudgy chocolate loaf made with brownie mix and hot fudge sauce for an easy dessert bread.
Print Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 10
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 box brownie mix
  • 1 jar 11 ounces hot fudge sauce
  • 3 large eggs room temperature
  • 1/3 cup vegetable oil

Method
 

  1. Preheat the oven to 350°F. Grease a nonstick loaf pan.
  2. In a medium bowl, beat brownie mix, hot fudge sauce, eggs, and vegetable oil until smooth.
  3. Pour batter into the loaf pan, filling it no more than three-quarters full.
  4. Bake for about 45 minutes, or until the center is set.
  5. Cool completely in the pan before slicing so the loaf releases cleanly.

Cooling Tip

Let the loaf cool completely before slicing. This helps the fudgy center set and keeps every slice neat.

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