Pasta shells with ground beef Recipe Image

Pasta shells with ground beef

BySusan
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This easy pasta shells with ground beef recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Pasta shells with ground beef Recipe Image

Pasta shells with ground beef

This easy pasta shells with ground beef recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Ingredients

Ingredients
  

  • pound of ground beef
  • Garlic clove
  • Black pepper
  • Sazon perfecta seasoning.
  • cups of medium sized pasta
  • /4 cup of oil
  • cups of water
  • tablespoons of granulated knorr chicken broth
  • tablespoons of granulated knorr tomato broth
  • diced serrano peppers
  • half an onion
  • box of Rotel
  • a handful of chopped coriander
  • garlic and onion powder to taste
  • packages of red sazon
  • laurel leaf
  • INSTRUCTIONS :
  • ) Brown ground beef with minced garlic black pepper and Sazon perfecta seasoning.
  • ) While the meat is cooking, in a deep frying pan, brown the pasta shells in 1/4 cup of oil . as you would brown brown brown rice or Roni
  • ) Drain the fat from your ground beef and add the meat to the pasta shells.
  • 4 cups of water
  • 2 tablespoons of granulated knorr chicken broth 3 diced serrano peppers and
  • 4 tablespoons of granulated knorr tomato broth cut half an onion, a can of Rotel, a handful of chopped cilantro, 2 sachets of Sazon rouge, a bay leaf, and add garlic and onion powder to taste.
  • ) Stir and cover and cook over medium-high heat until your shells are aldente. Serve! and enjoy this easy-to-make Mexican pasta recipe with ground beef.

Tips for the Best Pasta shells with ground beef

  • Pre-heat & Prep: Always gather all ingredients before cooking pasta shells with ground beef.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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