Homemade Pay Day Candy Bars Recipe Image

Homemade Pay Day Candy Bars

BySusan
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This easy homemade pay day candy bars recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Homemade Pay Day Candy Bars Recipe Image

Homemade Pay Day Candy Bars

This easy homemade pay day candy bars recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • Not only do these bars taste just like the real deal but theyā€™re also super easy to make. All you need are six ingredients, plus a stovetop or microwave. You combine the butter and peanut butter chips together in a saucepan, then heat them until the mixture is melted and smooth, then all you have to do is pour in the sweetened condensed milk and vanilla extract, stirring the marshmallows in until theyā€™re smooth as well. Pour half of that deliciousness into a 9Ɨ13-inch baking dish, sprinkling half of the salted peanuts into the middle, then pour the remaining peanut marshmallow mixture on top, sprinkling any remaining peanuts over the smoothed out top layer. Easy breezy!
  • This dish comes together in a matter of minutes and, before you know it, the bars are set and ready to be sliced and served. Itā€™s a no-bake dish, meaning you can make this at any time of year without having to turn on your oven or heat up the kitchen ā€“ which is the worst during the summertime ā€“ and means that you can satiate thatĀ candyĀ bar craving in no time. Whatā€™s not to love??
  • Pay Day Bars
  • minutes to prepare serves 18-24
  • INGREDIENTS
  • cups salted peanuts
  • cups peanut butter chips
  • cups mini marshmallows
  • can sweetened condensed milk 14 oz.
  • tablespoons unsalted butter
  • /2 teaspoon vanilla extract

Method
 

  1. Melt butter and peanut butter chips in a large saucepan over medium heat until smooth, then stir in condensed milk, vanilla extract and marshmallows, stirring until smooth and incorporated.
  2. Generously grease a 9Ɨ13-inch baking dish with butter or non-stick spray, or line with parchment paper, then spread half of peanuts across baking dish.
  3. Pour condensed milk mixture over peanuts, then sprinkle remaining peanuts on top.
  4. Refrigerate or let sit at room temperature until set, then cut into bars and enjoy.

Tips for the Best Homemade Pay Day Candy Bars

  • Pre-heat & Prep: Always gather all ingredients before cooking homemade pay day candy bars.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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