This easy easy caramel apple cobbler dump cake recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Easy Caramel Apple Cobbler Dump Cake Recipe
This easy easy caramel apple cobbler dump cake recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- cans apple pie filling 21 ounce
- caramel chunk 11 oz
- box yellow cake mix 15 oz
- C melt butter
Instructions
- Preheat oven 350 degrees & greased 9×13 baking plate with non-stick spray.
- Spreading both packet apple pie filling on bottom of prepared dish.
- Sprinkle about ½ bag of caramel pieces evenly over the top of the pie filling.
- Spreading dry cake mixture equally on face.
- Pour melt butter equally on cake mix, cover as much as possible.
- Baking, un-covered, on middle rack for 30-40 min
- Leave to cool for 5 min also & serving warm with vanilla ice cream.
- Enjoy !
Tips for the Best Easy Caramel Apple Cobbler Dump Cake Recipe
- Pre-heat & Prep: Always gather all ingredients before cooking easy caramel apple cobbler dump cake recipe.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.