Frozen Mudslide
This easy frozen mudslide recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Frozen Mudslide
Ingredients
Method
- Combine ice, vodka, coffee liqueur, Irish cream, and ice cream in a blender. Blend until smooth.
- Drizzle chocolate syrup around the inside of your glass.
- Pour contents of blender into your glass. Top with chocolate shavings and whipped cream, if desired.
Tips for the Best Frozen Mudslide
- Pre-heat & Prep: Always gather all ingredients before cooking frozen mudslide.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





