This easy easy apple dumplings recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Easy Apple Dumplings
This easy easy apple dumplings recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- Ingredients:
- cans crescent rolls 8 ounce
- sticks butter
- /2 cups brown sugar
- teaspoons vanilla
- teaspoon cinnamon
- /2 cup 7 Up or other lemon soda
- apples Golden Delicious or Granny Smith
Instructions
- Butter a 13 x 9 inch baking dish.
- Preheat the oven at 350 F.
- Peel and core apples, than cut each apple into 8 slices
- Roll each apple slice in a crescent roll and place in a buttered dish.
- Melt butter, stir in sugar, vanilla and cinnamon, and when it’s thickened, remove from heat and pour over the dumplings.
- Pour the soda in the middle and along the edges of a pan(not over the rolls)
- Bake for 35-45 minutes, or until they become golden brown.
- Serve warm.
Tips for the Best Easy Apple Dumplings
- Pre-heat & Prep: Always gather all ingredients before cooking easy apple dumplings.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.