This easy pillsbury’s crescent roll taco bake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Pillsbury’s Crescent Roll Taco Bake
This easy pillsbury’s crescent roll taco bake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- Ingredients :
- Can Chilled Pillsbury™ Original Crescent Rolls 8 oz
- lb ground beef at least 80%
- /4 Cup of Old El Paso Sauce™ Thick & Chunky
- tablespoons Old El Paso™ taco seasoning mix from a 1-ounce package
- c shredded cheddar-cheese 4 ounces
- Steps :
- Heat oven 375 degrees F .The extracted dough is divided to 8 triangles.Placing in 9-inch square pan or 10-inch un-greased cake pan; Press bottom also top sides to form crust.
- In 10-inch skillet cooking meat on medium heat about 8 to 10 min, stir occasionally, to cooked through;.Adding salsa & taco seasoning mix; Cooking for 5 min .Pour meat mix to pan covered with crust; Sprinkling with cheese.
- Baking about 14 to 17 min Serving wiith lettuce & tomato if wanted .
- Enjoy !
Tips for the Best Pillsbury’s Crescent Roll Taco Bake
- Pre-heat & Prep: Always gather all ingredients before cooking pillsbury’s crescent roll taco bake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.