American chop suey
This easy american chop suey recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
American chop suey
This easy american chop suey recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- cups elbow macaroni
- oz can diced tomatoes
- /4 cup Parmesan cheese
- Brown ground beef until done. Meanwhile, dice onion and green pepper. Add onions, green pepper, tomatoes, tomato juice, and macaroni. Salt and pepper to taste.
- Cook on medium low heat for 45 minutes. Serve with a sprinkling of Parmesan
Tips for the Best American chop suey
- Pre-heat & Prep: Always gather all ingredients before cooking american chop suey.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
