Pumpkin Spice Bread
Delicious homemade Pumpkin Spice Bread recipe, easy to prepare and full of flavor!
Pumpkin Spice Bread
Delicious homemade Pumpkin Spice Bread recipe, easy to prepare and full of flavor!
Ingredients
Method
- Heat oven to 350. in a large mixing bowl, combine pumpkin, sugar, water, vegetable oil and eggs. Beat until well mixed. Measure the flour, baking soda, cinnamon, salt, baking powder, nutmeg and cloves into a separate bowl and stir until combined.
- Slowly add the dry ingredients to the pumpkin mixture, beating until smooth.
- Grease two 9 x 5 inch loaf pans and dust with flour. Evenly divide the batter between the two pans. Bake for 60-70 minutes or until a toothpick inserted in center comes out clean. Cool for 10-15 minutes, then remove from pans by inverting onto a rack and tapping the bottoms. Slice and serve plain, buttered, or with cream cheese.
- Note: Cream cheese is the ONLY thing to put on this bread because--it is so so so yummy!
- from food,com
Tips for the Best Pumpkin Spice Bread
- Pre-heat & Prep: Always gather all ingredients before cooking pumpkin spice bread.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
