Delicious homemade Million Dollar Pound Cake recipe, easy to prepare and full of flavor!

Million Dollar Pound Cake
Delicious homemade Million Dollar Pound Cake recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- Ingredients for Million Dollar Pound Cake
Instructions
- Combine sugar and butter. Cream until fluffy. Add eggs one at a time, beating well after each. Add flour to creamed mixture alternatively with milk beating well. Stir in flavorings. Pour into a well greased and floured tube pan. Bake at 300 degrees for 1 hour & 40 minutes.
Tips for the Best Million Dollar Pound Cake
- Pre-heat & Prep: Always gather all ingredients before cooking million dollar pound cake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
