No Peek Chicken

Name: No Peek Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 box Uncle Ben’s Long Grain Wild Rice (original recipe); 1 can cream of mushroom soup; 1 can cream of celery soup; 1 can water; (You can add another can of water for moister rice.); 5 Chicken breasts or tenders

Susan

10 years ago

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Delicious homemade No Peek Chicken recipe, easy to prepare and full of flavor!

No Peek Chicken

Delicious homemade No Peek Chicken recipe, easy to prepare and full of flavor!

Course Main Course

Cuisine American

Keyword easy recipe, homemade no peek chicken, no peek chicken

Prep Time 15

Cook Time 25

Total Time 40

Servings 4 servings

Ingredients

1 box Uncle Ben’s Long Grain Wild Rice (original recipe)
1 can cream of mushroom soup
1 can cream of celery soup
1 can water
(You can add another can of water for moister rice.)
5 Chicken breasts or tenders

Instructions

In a greased 9 x 13 pan, mix the box of rice, cans of celery and mushroom soup and
one can of water. I always add the extra can of water because I like moist rice.
Arrange the raw chicken on top of the rice mixture….
Cover and seal with foil……
Bake at 350 degrees for 2 1/2 hours and “Don’t Peek!”
Your house will smell amazing!

Tips for the Best No Peek Chicken

Pre-heat & Prep: Always gather all ingredients before cooking no peek chicken.
Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.