Amish Country Casserole
Delicious homemade Amish Country Casserole recipe, easy to prepare and full of flavor!
Amish Country Casserole
Delicious homemade Amish Country Casserole recipe, easy to prepare and full of flavor!
Ingredients
Method
- ) Pre-heat the oven to 180 deg C (350 deg F) - spray a large oven dish with cooking spray.
- ) Cook the Pasta, in a large pot, as per the instructions on the packet.
- ) Meanwhile, saute the Onion in the Olive Oil until soft - add the Ground Beef and cook until done.
- ) As soon as the Pasta is done - drain and return to the pot.
- ) Add the cooked Meat, Tomato & Mushroom Soups and Milk to the Pasta - stir through - season to taste with Salt & Pepper.
- ) Transfer to the prepared oven dish - sprinkle with Paprika and Parsley - bake 25 - 30 minutes.
- Serve with a salad or a side dish.
Tips for the Best Amish Country Casserole
- Pre-heat & Prep: Always gather all ingredients before cooking amish country casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
