Hawaiian Wedding Cake Recipe Image

Hawaiian Wedding Cake

BySusan
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Delicious homemade Hawaiian Wedding Cake recipe, easy to prepare and full of flavor!

Hawaiian Wedding Cake Recipe Image

Hawaiian Wedding Cake

Delicious homemade Hawaiian Wedding Cake recipe, easy to prepare and full of flavor!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • Ingredients for Hawaiian Wedding Cake

Method
 

  1. Mix all ingredients and pour into greased 13 x 9ā€ pan. Bake at 350 F degrees for 40-45 minutes. Cool.
  2.  HAWAIIAN WEDDING CAKE FROSTING:
  3. 1 (8 oz.) pkg cream cheese 
  4. 1 1/2 cup powdered (icing) sugar
  5. 1/2 cup butter 
  6. 2 tsp vanilla
  7. Blend well. Frost cooled cake. Garnish with chopped nuts, coconut or chopped fruit, if desired.
  8. Commentary suggestions:
  9. 1 tsp coconut extract in the cake
  10. 1/2 tsp coconut extract in the frosting

Tips for the Best Hawaiian Wedding Cake

  • Pre-heat & Prep: Always gather all ingredients before cooking hawaiian wedding cake.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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