Cowboy Caviar

Delicious homemade Cowboy Caviar recipe, easy to prepare and full of flavor!

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Cowboy Caviar

Delicious homemade Cowboy Caviar recipe, easy to prepare and full of flavor!

Course Main Course

Cuisine American

Keyword cowboy caviar, easy recipe, homemade cowboy caviar

Prep Time 15 minutes minutes

Cook Time 25 minutes minutes

Total Time 40 minutes minutes

Servings 4 servings

Ingredients

• 1 can corn, drained and rinsed
• 1 can black beans , drained and rinsed
• 2 tomatoes diced 
• 1-2 avocados, diced
• 1 green pepper diced 
• 1 red pepper diced 
• ½ onion diced 
• Cilantro to taste

Instructions

• Sauce: 
• ¼ c. olive oil (try using less for less points?)
• ¼ c. red wine vinegar or apple cider vinegar 
• 2 garlic cloves 
• 1 lime squeezed 
• 1 tsp. cumin 
• Pepper to taste 
• Mix sauce ingredients then toss with everything else. Adjust seasonings to taste.

Tips for the Best Cowboy Caviar

• Pre-heat & Prep: Always gather all ingredients before cooking cowboy caviar.
• Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.