BANANA PUDDING W/ A TWIST
Delicious homemade BANANA PUDDING W/ A TWIST recipe, easy to prepare and full of flavor!
BANANA PUDDING W/ A TWIST
Delicious homemade BANANA PUDDING W/ A TWIST recipe, easy to prepare and full of flavor!
Ingredients
Method
- In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
- Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
Tips for the Best BANANA PUDDING W/ A TWIST
- Pre-heat & Prep: Always gather all ingredients before cooking banana pudding w/ a twist.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
