This easy cheese & garlic crescents recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Cheese & Garlic Crescents
This easy cheese & garlic crescents recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- package refrigerated crescent rolls – pack of 8
- tablespoons butter – melted
- teaspoon Italian seasoning
- teaspoon garlic powder
- ¼ teaspoon salt
- mozzarella cheese sticks – aka: string cheese
Instructions
- Preheat oven to
- Grease a baking sheet.
- Cut each cheese stick in half crosswise so you now have 8 shorter cheese sticks.
- In a small bowl whisk together butter, Italian seasoning, garlic powder, and salt.
- Open the package of crescents and unroll each roll on a flat, clean surface.
- Place a cheese stick at the wide end of each crescent roll.
- Roll the wide end toward the tip of the triangle. Place on the greased baking sheet.
- Brush butter mixture over the top of each roll.
- Bake crescents for 10-13 minutes until golden. Serve warm.
Tips for the Best Cheese & Garlic Crescents
- Pre-heat & Prep: Always gather all ingredients before cooking cheese & garlic crescents.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.