This easy southern potato salad recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
SOUTHERN POTATO SALAD
This easy southern potato salad recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- k potatoes “special salad”
- boil eggs°1 can tuna in brine
- tsp skimmed milk
- tsp. tablespoons of fresh herbs chives, dill …
- nice leek°
- tbsp. mayonnaise
- Cooking potatoes & eggs in pot water.
- Peel the potatoes which are still hot, and cut them into cubes in a salad bowl.
- Peel the eggs and cut them into cubes. Add them to the potatoes.
- Adding finely chop shallots & drained tuna. Salt & pepper & put 6 tbsp.
Instructions
- Then put 1 tbsp. tsp olive oil & 1 tbsp. tsp rapeseed oil & mayonnaise.
- Mixing gently, sprinkling with chop herbs and serving .
- Enjoy!
Tips for the Best SOUTHERN POTATO SALAD
- Pre-heat & Prep: Always gather all ingredients before cooking southern potato salad.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.