Susan Recipes

EASY BROCCOLI SALAD

HOW TO MAKE BROCCOLI SALAD?

This cold, crunchy broccoli salad topped with red onion and studded with bacon is the way all of your summer party fantasies should be.
As a cold comfort meal, broccoli salad only wants to be taken to the next summer party. Yeah, it’s covered in a mayonnaise-based dressing what other salad isn’t? this dish can be eaten with a number of different toppings.
The broccoli salad may also be called broccoli slaw because it’s a very similar dish to coleslaw which features a raw vegetable in a creamy, mayo-based salad dressing. Our easy broccoli salad recipe is basic, elegant, and easy to prepare.

YOU’LL NEED

For raw broccoli, I used 2 12-oz bags.

Chopped Red onion, I used half cap.

Shredded cheddar cheese, just one cup is enough.

1 Cup. Of creamy coleslaw dressing, I always used the Kraft brand.

1/2 Cup.Of Cooked bacon chopped.

DIRECTIONS:

FIRST STEP:

This is the part that may be hard to believe because it is too easy: just make sure to add all of these ingredients in a large bowl really carefully, and combine them properly.

SECOND STEP:

And then store them in the fridge for approximately 2 hours.
FINISHED!!!
I personally really like this salad because it goes well with a ton of different tastes and even more toppings.

FOR 4 TO 6 SERVINGS. BE SATISFIED.

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