This easy fried wing flats drizzled with honey lemon pepper recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Fried Wing Flats Drizzled With Honey Lemon Pepper
This easy fried wing flats drizzled with honey lemon pepper recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- lbs of wings !
- tsp adobo !
- tsp black pepper !
- tsp cayenne pepper !
- /2 tbsp lemon pepper !
- /2 tbsp garlic powder !
- tsp Italian seasoning!
- eggs!
- cups flour!
- DIRECTIONS
Instructions
- Wash chicken add to a bowl then add all seasonings above and 2 eggs mix well .
- In another bowl add allpurpose flour
- Dip seasoned chicken into flour mixture then fry in vegetable oil for 6 miniutes per side add glaze to hit hot chicken. Serve and enjoy!
- Sauce recipe!
- stick butter
- tsp black pepper
- tsp lemon pepper or more to suit your taste.
- /4 cup honey
- Juice of 1 lemon
- Melt butter in sauce pan then add lemon juice black pepper, lemon pepper and honey bring to a boil then remove from stove.
- Note: melt the butter on like low heat dont let it burn .you need to see the yellow lemon pepper colour when you add it to the chicken wings!
Tips for the Best Fried Wing Flats Drizzled With Honey Lemon Pepper
- Pre-heat & Prep: Always gather all ingredients before cooking fried wing flats drizzled with honey lemon pepper.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.