Honey Roasted Carrots

This easy honey roasted carrots recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

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Honey Roasted Carrots

This easy honey roasted carrots recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Course Main Course

Cuisine American

Keyword carrots, honey, roasted

Prep Time 15 minutes minutes

Cook Time 25 minutes minutes

Total Time 40 minutes minutes

Servings 4 servings

Ingredients

• 2 Tablespoons olive oil 8 smartpoints
• 3 Tablespoons honey 12 smartpoints
• 1 Tablespoon brown sugar freshly-ground salt and pepper 2 smartpoints
• Directions :
• Preheat oven to 425 degrees.In a bowl combine the honey and brown sugar. Microwave for about 15 seconds. Just enough to melt the honey.Coat the carrots with the olive oil, salt and pepper. Add in the honey mixture until evenly coatedSpread in an even layer on the baking sheet. Roast for 15 minutes. Remove tray and keep the oven door closed to retain heat. Using tongs, turn the carrots over and return to the oven for another 30 minutes or until they start to carmalize.
• To get the carrots to look the way they do, I purchased Petites Carottes Epluchees . Peeled Baby Carrots. They come in 8 ounce bags

Tips for the Best Honey Roasted Carrots

• Pre-heat & Prep: Always gather all ingredients before cooking honey roasted carrots.
• Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.