This easy death by chocolate dessert recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Death By Chocolate Dessert
This easy death by chocolate dessert recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- box chocolate cake mix
- stick butter melted
- eggs
- small box instant vanilla pudding
- teaspoon vanilla
- /4 cups milk
- Beat all together. Bake in a greased 9 x 13" pan at 350 degrees for 35 minutes.
Instructions
- While cake is hot, poke holes in it with a wooden spoon handle. Pour 1 bottle Hershey's syrup over the top. Allow cake to cool.
- Crush 45 Oreo cookies in plastic bag and sprinkle over cake
- Top this with 1 box instant chocolate pudding, mixed with 2 cups milk and 1 teaspoon vanilla
- Top this with 1 large container Cool Whip and 12 Oreo cookies.
- Refrigerate for several hours, or until cookies are softened.
- Call the funeral home, dress to impress, eat this cake and enjoy your trip to Heaven....
- It's too die for!
Tips for the Best Death By Chocolate Dessert
- Pre-heat & Prep: Always gather all ingredients before cooking death by chocolate dessert.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.