2-3 pounds of hamburger (can substitute ground turkey)

CABBAGE SOUP WITH HAMBURGER
2-3 pounds of hamburger (can substitute ground turkey)
Servings 4 servings
Ingredients
- 2-3 pounds of hamburger (can substitute ground turkey)
- 1 head of cabbage, chopped
- 2 cup celery, diced
- 2 cup white or yellow onion, diced
- 1 green bell pepper, diced
- 2-3 cloves garlic, minced
- 5-6 cups beef broth
- 2 – 14 oz can basil, oregano, garlic diced tomatoes
- 2 teaspoon oregano
- 2 teaspoon basil
- ½ teaspoon red pepper flakes
- few shakes of black pepper
- ½ teaspoon salt (optional)
Instructions
- Brown your hamburger before adding to crock pot.
- Put all the ingredients in the crock pot, stir it around
- Cook on high between 5-6 hours
- or cook on low between – 6-8 hours
- Enjoy!
Tips for the Best CABBAGE SOUP WITH HAMBURGER
- Pre-heat & Prep: Always gather all ingredients before cooking cabbage soup with hamburger.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
