Banana Creme Bundt Cake

Delicious homemade Banana Creme Bundt Cake recipe, easy to prepare and full of flavor!

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Banana Creme Bundt Cake

Delicious homemade Banana Creme Bundt Cake recipe, easy to prepare and full of flavor!

Course Dessert

Cuisine American

Keyword banana creme bundt cake, easy recipe, homemade banana creme bundt cake

Prep Time 15 minutes minutes

Cook Time 25 minutes minutes

Total Time 40 minutes minutes

Servings 4 servings

Ingredients

• Ingredients for Banana Creme Bundt Cake

Instructions

• In large mixing bowl, mash bananas.
• Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer.
• Add chopped pecans.
• Pour into greased and floured bundt pan.
• Bake at 350 degrees for 60 minutes.
• Cool in pan for 15 minutes.
• Remove from pan and let cool.
• Sprinkle with powdered sugar before serving.

Tips for the Best Banana Creme Bundt Cake

• Pre-heat & Prep: Always gather all ingredients before cooking banana creme bundt cake.
• Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.