Hershey’s Best Brownies

Delicious homemade Hershey’s Best Brownies recipe, easy to prepare and full of flavor!

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Hershey’s Best Brownies

Delicious homemade Hershey’s Best Brownies recipe, easy to prepare and full of flavor!

Course Dessert

Cuisine American

Keyword easy recipe, hershey’s best brownies, homemade hershey’s best brownies

Prep Time 15 minutes minutes

Cook Time 25 minutes minutes

Total Time 40 minutes minutes

Servings 4 servings

Ingredients

• 1 cup butter or 1 cup margarine
• 2 cups sugar
• 2 teaspoons vanilla
• 4 eggs
• 3/4 cup cocoa
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup chopped nuts (optional)

Instructions

• Heat oven to 350 degrees.
• Grease 13x9x2 inch baking pan.
• Melt butter in microwave.
• Stir in sugar and vanilla.
• Beat in eggs, one at a time.
• Add cocoa, flour, baking powder and salt; beat until well blended.
• Stir in nuts, if desired.
• Pour batter into pan.
• Bake 30-35 minutes or until brownies begin to pull away from sides.
• Cool completely.
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Tips for the Best Hershey’s Best Brownies

• Pre-heat & Prep: Always gather all ingredients before cooking hershey’s best brownies.
• Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.