Delicious homemade PEANUT BRITTLE recipe, easy to prepare and full of flavor!

PEANUT BRITTLE
Delicious homemade PEANUT BRITTLE recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- 1 cup white sugar
- 1/2 cup light corn syrup
- 1/4 teaspoon salt
- 1/4 cup water
- 1 cup peanuts
- 2 tablespoons butter, softened
- 1 teaspoon baking soda
Instructions
- Follow standard preparation and cooking steps for PEANUT BRITTLE.
Tips for the Best PEANUT BRITTLE
- Pre-heat & Prep: Always gather all ingredients before cooking peanut brittle.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
