Delicious homemade German Cucumber Salad recipe, easy to prepare and full of flavor!

German Cucumber Salad
Delicious homemade German Cucumber Salad recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- 1/2 cup sour cream or plain yogurt
- 1 cucumber
- 1 medium to large tomato
- 2 slices onion (slice like you would for onion rings)
- 2-4 tsp lemon juice
- 1/2 - 3/4 tsp dill
- Pinch of salt
Instructions
- Peel and slice your cucumber, slice your tomato, and slice your onion. I like to slice, then quarter the onion because its easier to eat.
- In a bowl, combine dill and salt.
- Add sour cream or yogurt and lemon juice to taste. Mix well.
- Add onion, cucumber, and tomato to the mixture and stir until the veggies are coated with the dressing.
Tips for the Best German Cucumber Salad
- Pre-heat & Prep: Always gather all ingredients before cooking german cucumber salad.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
