Delicious homemade Oreo Cookie Balls recipe, easy to prepare and full of flavor!

Oreo Cookie Balls
Delicious homemade Oreo Cookie Balls recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- 1-18oz. pkg oreo cookies (regular size, 3 rows of cookies)
- 1-8oz. pkg cream cheese-block
- 4 oz white chocolate almond bark
Instructions
- Add oreos to food processor and blend until fine.
- Add cream cheese to oreo crumbs and blend until dough-like.
- Chill mixture for 15 minutes then roll into bite-size balls. Chill balls for 15 minutes.
- Melt almond bark in microwave according to package directions. Dip chilled oreo balls in melted chocolate using fork so chocolate can "drip off". Set covered cookie balls onto waxed paper and let set aprox. 30 minutes. If using sprinkles or decorative sugars do so before chocolate sets. I usually do a dozen at a time sprinkling after each dozen.
- Serves: 24-36
- Prep:1 Hr
Tips for the Best Oreo Cookie Balls
- Pre-heat & Prep: Always gather all ingredients before cooking oreo cookie balls.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
