Delicious homemade NEW WAY TO SERVE POTATOES recipe, easy to prepare and full of flavor!
NEW WAY TO SERVE POTATOES
Delicious homemade NEW WAY TO SERVE POTATOES recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- Just mash potatoes plain with butter or you can add yummy ingredients like cooked bacon, cheese, parsley, green onion, garlic, etc. Stuff in to a greased muffin tin, run a fork along the top and brush with melted butter or olive oil. Bake at 375 degrees or until tops are crispy and golden.
- Yes we still need carbs in our diet even when we are trying to lose weight so this is a great way to stick with portion control!!!
Instructions
- Also remember there are varying sizes in muffin pans so you can choose the serving size!! Using mini muffin tins you can turn this into a healthy alternative to chips or wedges too. You still get the soft potato centre with the crunch on the outside without all the fat!!!!
Tips for the Best NEW WAY TO SERVE POTATOES
- Pre-heat & Prep: Always gather all ingredients before cooking new way to serve potatoes.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.